SANCTA CATHARINA IGT

INDICAZIONE GEOGRAFICA TIPICA

DESCRIPTION:
Sancta Catharina is an intense, complex wine, with complex aromas of raspberry, blackberry and hints of dark chocolate. Full bodied with velvety tannins and a long fruity finish, it brings together the ease of the Sangiovese grape with Merlot and Cabernet Sauvignon. 
  
GRAPE VARIETIES
Sangiovese, Cabernet Sauvignon, Merlot, Petit Verdot
 
SOIL 
Clay and stuff.
Area of production: Varies
Elevation: 300 – 350 meters a.s.l.
Average plant age: 20 years

 

WINE-MAKING TECHNIQUE
Soft press; spontaneous fermentation with use of local yeasts in stainless steel at controlled temperatures 26-28°C; maceration on skins for 28 days with pump-over.
    
AGING
24 months between wood and bottle
  
AGING POTENTIAL
About 20 years
  
 AVERAGE YEARLY PRODUCTION
 5.000 bottles

NEWS

Vino Nobile di Montepulciano Preview 2018

We are waiting for you in the Fortress of Montepulciano to taste our new vintages: Feb 10th  2018    3PM – 7:30PM Feb 11th 2018     11AM – 6:30PM Feb 12th 2018     10AM  – 6:30PM      

NEWS

Next Jan 22nd Cantine Dei will attend Vini d’Italia 2018 in Berlin

  Hotel DE ROME Behrenstr. 37, 10117 Berlin starting from 2pm

NEWS

GOLOSARIA: Recognition as a Evergreen Winery

GOLOSARIA: a Culture and Taste review by Paolo Massobrio and Marco Gatti

NEWS

Vino Nobile di Montepulciano DOCG 2014 awarded with Tre Bicchieri Gambero Rosso