EXTRA VIRGIN OLIVE OIL

The olive groves of Martiena and La Ciarliana produce a high-quality, cold-pressed extra virgin olive oil.
It is golden in colour with greenish reflections and dark olive green immediately after pressing. It has a fragrant and fruity aroma, intense but not pungent. Its flavour is harmonious, pleasantly sour with a pleasant vein of artichoke and an almond aftertaste.

Bottles produced

1.000

Varieties

Frantoio, Moraiolo and Leccino

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